Tanqueray Blackcurrant Royale is a sumptuous and unique distilled gin made with French blackcurrants and vanilla notes, elevated with a black orchid inspired flavour and balanced with the four classic London Dry botanicals. This new expression is inspired by the French heritage and travels of Charles Tanqueray and is best enjoyed in a copa glass with premium tonic water, plenty of ice and garnished with a wedge of lemon and a bunch of dark berries such as blackcurrants and blackberries Created by Charles Tanqueray in 1830, Tanqueray London Dry Gin is made today according to the same classic, timeless recipe. Its iconic bottle shape is inspired by a three-part cocktail shaker made famous during Prohibition's classic cocktail movement in the Roaring 1920s. The pineapple fruit, which was once considered so exotic that it became the ultimate symbol of hospitality in 1830s England, featured in the Tanqueray family crest and it adorns every bottle from the Tanqueray Distilling Company. Tanqueray London Dry Gin is distilled four times and has the perfect balance of four classic gin botanicals - refreshing juniper, peppery coriander, aromatic angelica and sweet liquorice. It is best enjoyed with tonic water, plenty of ice and a wedge of lime, but can be used as a great base for a wide range of cocktails. Tanqueray London Dry Gin has won multiple awards including recent accolades from the World's 50 Best Bars (Drinks International Brands Report 2016). It was judged to be the top trending gin, the best-selling gin and the bartender's overall favourite spirit. Juicy ripe blackcurrant with subtle sweetness of vanilla and a floral finish