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A full-bodied, spicy biryani interlaced with delicately flavoured Basmati rice. Perfect for those who love hearty flavours.Delhi BiryaniBiryani is an Indian favourite with foreign beginnings. Its origins are with the Mughals of Central Asia, where it was originally a meat and rice dish. But once they brought it to India, it gained in complexity with the use of spices and different regional influences as it travelled through the sub-continent. Our biryanis reflect these historical heritages in their many layers of flavours.Our Delhi biryani is well-spiced, full-bodied and truly moreish, with its delicious layers of spices, tomatoes and yoghurt.AnjumThe Spice MixDry red chilli for clean heatClove for pungent sweetnessGreen cardamom for freshnessCassia for sweet warmthBiryani is an Indian favourite with foreign beginnings. Its origins are with the Mughals of Central Asia, where it was originally a meat and rice dish. But once they brought it to India, it gained in complexity with the use of spices and different regional influences as it travelled through the sub-continent. Our biryanis reflect of flavours.Our Delhi biryani is well-spiced, full bodied and truly moreish, with its delicious layers of spices, tomatoes and yoghurt.AnjumChilli rating - medium - 2, Spicy & hearty, 3 simple steps, No nasties, No artificial preservatives, colourings or flavourings!, Suitable for vegetariansSee our website for delicious recipe inspirations.Visit The Spice Tailor's online kitchen to find more exciting recipes and Anjum's exclusive cooking tips.
A full-bodied, spicy biryani interlaced with delicately flavoured Basmati rice. Perfect for those who love hearty flavours.Delhi BiryaniBiryani is an Indian favourite with foreign beginnings. Its origins are with the Mughals of Central Asia, where it was originally a meat and rice dish. But once they brought it to India, it gained in complexity with the use of spices and different regional influences as it travelled through the sub-continent. Our biryanis reflect these historical heritages in their many layers of flavours.Our Delhi biryani is well-spiced, full-bodied and truly moreish, with its delicious layers of spices, tomatoes and yoghurt.AnjumThe Spice MixDry red chilli for clean heatClove for pungent sweetnessGreen cardamom for freshnessCassia for sweet warmthBiryani is an Indian favourite with foreign beginnings. Its origins are with the Mughals of Central Asia, where it was originally a meat and rice dish. But once they brought it to India, it gained in complexity with the use of spices and different regional influences as it travelled through the sub-continent. Our biryanis reflect of flavours.Our Delhi biryani is well-spiced, full bodied and truly moreish, with its delicious layers of spices, tomatoes and yoghurt.AnjumChilli rating - medium - 2, Spicy & hearty, 3 simple steps, No nasties, No artificial preservatives, colourings or flavourings!, Suitable for vegetariansSee our website for delicious recipe inspirations.Visit The Spice Tailor's online kitchen to find more exciting recipes and Anjum's exclusive cooking tips.
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