Recreating Liqueurs From The Past: A Tempus Fugit discovery of an original Italian recipe attributed Fernet to a monk named Frate Angelico Fernet, who may have been responsible for the origin of many herbal tonics and elixirs Your Go-To Sipper: This liqueur can be sipped on its own, but shines in many cocktails. If one stops to savour it, Fernet del Frate will instantly become the go-to sipper for the first and the last drink of the night. Uniquely Crafted Liqueur: Deep coloured, almost black, with golden reflections from the expensive addition of saffron, there is no additional colouring added. The saffron aromas mix with lightly mentholated and medicinal notes Balancing The Bitter With The Sweet: The bitterness is detected on the first sip of this liqueur, but evolves with light menthol flavours that are balanced with a subtle sweetness that carries the finish on for a long while Dedicated To The Well-Made Cocktail: Tempus Fugit Spirits is dedicated to the glory of the well-made cocktail. From rare fruit, flower and plant liqueurs to bitters, amari, vermouths and chanati, we take pride delivering to the most discerning bartenders