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Aged depth and velvety richness for refined palates
Filippo Berio\u2019s Gran Cru Balsamic Vinegar of Modena is the pinnacle of Italian vinegar craftsmanship. Aged to perfection and made with just two noble ingredients\u2014cooked grape must and wine vinegar\u2014this dense, glossy vinegar delivers an elegant sweetness balanced by gentle acidity.
Its velvety texture and full-bodied character make it ideal for drizzling over Parmigiano Reggiano, strawberries, or grilled meats, and perfect for deglazing pans or elevating reductions. This is a gourmet essential for home chefs seeking refined, traditional Italian flavour.
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Gran Cru balsamic vinegar of Modena.
Ingredients:
Cooked grape must, wine vinegar.
ALLERGENS: SULPHITES
Acidity: 6%
Key Info
Product size/weight: 250ml
Country of origin: Italy
Storage instructions: Store in a cool, dark place
\.
Price now:
Filippo Berio Gran Cru Balsamic Vinegar of Modena \u2013 Aceto Balsamico 250ml
Aged depth and velvety richness for refined palates
Filippo Berio\u2019s Gran Cru Balsamic Vinegar of Modena is the pinnacle of Italian vinegar craftsmanship. Aged to perfection and made with just two noble ingredients\u2014cooked grape must and wine vinegar\u2014this dense, glossy vinegar delivers an elegant sweetness balanced by gentle acidity.
Its velvety texture and full-bodied character make it ideal for drizzling over Parmigiano Reggiano, strawberries, or grilled meats, and perfect for deglazing pans or elevating reductions. This is a gourmet essential for home chefs seeking refined, traditional Italian flavour.
Â
Gran Cru balsamic vinegar of Modena.
Ingredients:
Cooked grape must, wine vinegar.
ALLERGENS: SULPHITES
Acidity: 6%
Key Info
Product size/weight: 250ml
Country of origin: Italy
Storage instructions: Store in a cool, dark place
\.
Price now:
Filippo Berio Gran Cru Balsamic Vinegar of Modena \u2013 Aceto Balsamico 250ml
Aged depth and velvety richness for refined palates
Filippo Berio\u2019s Gran Cru Balsamic Vinegar of Modena is the pinnacle of Italian vinegar craftsmanship. Aged to perfection and made with just two noble ingredients\u2014cooked grape must and wine vinegar\u2014this dense, glossy vinegar delivers an elegant sweetness balanced by gentle acidity.
Its velvety texture and full-bodied character make it ideal for drizzling over Parmigiano Reggiano, strawberries, or grilled meats, and perfect for deglazing pans or elevating reductions. This is a gourmet essential for home chefs seeking refined, traditional Italian flavour.
Â
Gran Cru balsamic vinegar of Modena.
Ingredients:
Cooked grape must, wine vinegar.
ALLERGENS: SULPHITES
Acidity: 6%
Key Info
Product size/weight: 250ml
Country of origin: Italy
Storage instructions: Store in a cool, dark place
\.
General | |
|---|---|
type | vinegar |
Brand | Filippo Berio |
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