Patanjali Black/Yellow Garam Masala: Universal Seasoning (100 G), Garam Masala Powder Size 3
ÂŁ9.54
Product Description
Garam Masala (Garam Masala Powder) is a mixture of spices used in the preparation of many Indian and Oriental dishes.. It has a spicy-sweet taste and a nutty smell.. Most often added to bean soups, various sauces, vegetable salads and fried snacks. Also, Garam Masala is great for sweet pastries - cookies, berry pies, pudding, muffins.. Seasoning can give a pleasant aroma to herbal teas and various fruit drinks.. A mixture of spices not only gives any dish an excellent taste and aroma, but also has beneficial properties.. Garam Masala relieves colds and flu, normalizes digestion, improves blood circulation. basic information: natural product suitable for vegans FSSAI certified used in the preparation of many dishes of Indian and Oriental cuisine has a spicy-sweet taste and a nutty smell added to bean soups, various sauces, vegetable salads and fried snacks great with sweet pastries - cookies, berry pies, pudding, muffins gives a pleasant aroma to herbal teas and various fruit drinks has beneficial properties relieves colds and flu normalizes digestion improves blood circulation Indications for use: cold flu digestive problems circulatory problems Contraindications: individual intolerance to individual components during pregnancy and lactation, you should consult a doctor Instructions for use: Add one and a half tablespoons. seasonings in 500 g of vegetables, stir over low heat for 3 minutes, then cover for 5 minutes, serve warm, add rice if desired. Composition: Coriander (Coriander), Zira (Cumin), Black pepper (black pepper), Salt (salt), yellow chili (yellow chilli), Cinnamon (Cinnamon), Ginger (Ginger), fenugreek leaves (Fenugreek leaves), Nutmeg (Nutmeg), Carnation (clove), Cardamom (green cardamom), Black cardamom (big cardamom), Nutmeg peel (Mace), Mustard (Mustard), Bay leaf (bay leaf). Storage conditions: Store in a dry place away from light. Shelf life - 15 months. Denial of responsibility: We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site. Manufacture country: India
Patanjali Black/Yellow Garam Masala: Universal Seasoning (100 G), Garam Masala Powder Size 3
Garam Masala (Garam Masala Powder) is a mixture of spices used in the preparation of many Indian and Oriental dishes.. It has a spicy-sweet taste and a nutty smell.. Most often added to bean soups, various sauces, vegetable salads and fried snacks. Also, Garam Masala is great for sweet pastries - cookies, berry pies, pudding, muffins.. Seasoning can give a pleasant aroma to herbal teas and various fruit drinks.. A mixture of spices not only gives any dish an excellent taste and aroma, but also has beneficial properties.. Garam Masala relieves colds and flu, normalizes digestion, improves blood circulation. basic information: natural product suitable for vegans FSSAI certified used in the preparation of many dishes of Indian and Oriental cuisine has a spicy-sweet taste and a nutty smell added to bean soups, various sauces, vegetable salads and fried snacks great with sweet pastries - cookies, berry pies, pudding, muffins gives a pleasant aroma to herbal teas and various fruit drinks has beneficial properties relieves colds and flu normalizes digestion improves blood circulation Indications for use: cold flu digestive problems circulatory problems Contraindications: individual intolerance to individual components during pregnancy and lactation, you should consult a doctor Instructions for use: Add one and a half tablespoons. seasonings in 500 g of vegetables, stir over low heat for 3 minutes, then cover for 5 minutes, serve warm, add rice if desired. Composition: Coriander (Coriander), Zira (Cumin), Black pepper (black pepper), Salt (salt), yellow chili (yellow chilli), Cinnamon (Cinnamon), Ginger (Ginger), fenugreek leaves (Fenugreek leaves), Nutmeg (Nutmeg), Carnation (clove), Cardamom (green cardamom), Black cardamom (big cardamom), Nutmeg peel (Mace), Mustard (Mustard), Bay leaf (bay leaf). Storage conditions: Store in a dry place away from light. Shelf life - 15 months. Denial of responsibility: We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site. Manufacture country: India
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