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Food Safety Management A Practical Guide for the Food Industry Lelieveld

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Food Safety Management

A Practical Guide for the Food Industry

With an Honorable Mention for Single Volume Reference/Science in the 2015 PROSE Awards, this work helps readers to design food quality and safety assurance programs efficiently and effectively

Huub L. M. Lelieveld (Edited by), Yasmine Motarjemi (Edited by)

9780123815040, Elsevier Science

Hardback, published 10 January 2014

1192 pages

23.5 x 19 x 5.4 cm, 2.12 kg

\""Recognizing that food safety is a multi-disciplinary responsibility and that not all food safety professionals have the same scientific and technical background, this book presents essentials of managing food safety that food safety professionals from any discipline should know. It provides an overview and integrated perspective, including risk and control measures for various categories of food, the elements of food safety assurance systems used in the food industry,\u2026\"" --ProtoView.com, 2014

Food Safety Management: A Practical Guide]

Food Safety Management A Practical Guide for the Food Industry Lelieveld

Food Safety Management

A Practical Guide for the Food Industry

With an Honorable Mention for Single Volume Reference/Science in the 2015 PROSE Awards, this work helps readers to design food quality and safety assurance programs efficiently and effectively

Huub L. M. Lelieveld (Edited by), Yasmine Motarjemi (Edited by)

9780123815040, Elsevier Science

Hardback, published 10 January 2014

1192 pages

23.5 x 19 x 5.4 cm, 2.12 kg

\""Recognizing that food safety is a multi-disciplinary responsibility and that not all food safety professionals have the same scientific and technical background, this book presents essentials of managing food safety that food safety professionals from any discipline should know. It provides an overview and integrated perspective, including risk and control measures for various categories of food, the elements of food safety assurance systems used in the food industry,\u2026\"" --ProtoView.com, 2014

Food Safety Management: A Practical Guide]

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