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Let's Preserve It 9780224086738 Beryl Wood - Free Tracked Delivery
Let's Preserve It 9780224086738 Beryl Wood - Free Tracked Delivery
Let's Preserve It 9780224086738 Beryl Wood - Free Tracked Delivery
Let's Preserve It 9780224086738 Beryl Wood - Free Tracked Delivery
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Let's Preserve It 9780224086738 Beryl Wood - Free Tracked Delivery

This unique and comprehensive recipe book revives the art of making jams, jellies, pickles and chutneys, and celebrates the joys of transforming a surfeit of anything - from apples to whortleberries - into jars full of sweetness.

First published in 1970, Beryl Wood's classic Let's Preserve It is the ultimate preserving bible. In this small encyclopaedia, Wood distils the immense knowledge of earlier generations into a jarful of simple, foolproof recipes that will give endless delight both to make and to savour. With guidelines on equipment and preparation, useful hints on cooking and important tips to remember, this A-Z of recipes is an essential book for everyone from the experienced jam-maker to new cooks making preserves for the first time. Classic recipes such as mint jelly, lemon

Let's Preserve It

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Let's Preserve It 9780224086738 Beryl Wood - Free Tracked Delivery

This unique and comprehensive recipe book revives the art of making jams, jellies, pickles and chutneys, and celebrates the joys of transforming a surfeit of anything - from apples to whortleberries - into jars full of sweetness.

First published in 1970, Beryl Wood's classic Let's Preserve It is the ultimate preserving bible. In this small encyclopaedia, Wood distils the immense knowledge of earlier generations into a jarful of simple, foolproof recipes that will give endless delight both to make and to savour. With guidelines on equipment and preparation, useful hints on cooking and important tips to remember, this A-Z of recipes is an essential book for everyone from the experienced jam-maker to new cooks making preserves for the first time. Classic recipes such as mint jelly, lemon

Let's Preserve It

Free UK delivery on this item.

This brand new item is available with free UK delivery with Royal Mail tracked services.

Please note that the price advertised is as low as w;

Price now:

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Let's Preserve It : 579 recipes for preserving fruits and vegetables and making jams, jellies, chutneys, pickles and fruit butters and cheeses

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Product Description

This unique and comprehensive recipe book revives the art of making jams, jellies, pickles and chutneys, and celebrates the joys of transforming a surfeit of anything - from apples to whortleberries - into jars full of sweetness.

First published in 1970, Beryl Wood's classic Let's Preserve It is the ultimate preserving bible. In this small encyclopaedia, Wood distils the immense knowledge of earlier generations into a jarful of simple, foolproof recipes that will give endless delight both to make and to savour. With guidelines on equipment and preparation, useful hints on cooking and important tips to remember, this A-Z of recipes is an essential book for everyone from the experienced jam-maker to new cooks making preserves for the first time. Classic recipes such as mint jelly, lemon

Let's Preserve It

Free UK delivery on this item.

This brand new item is available with free UK delivery with Royal Mail tracked services.

Please note that the price advertised is as low as w;

Product Specifications

General

Language

English

Material

wood

Brand

Vintage Publishing

Format

Hardcover

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